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Descrição do Produto:
O nosso Plant Based Protein Powder, Slow Churn Vanilla Ice Cream é a escolha perfeita para quem busca uma alternativa saudável e deliciosa para complementar a dieta. Com 1,8 lb (aproximadamente 816g) e rendendo até 27 porções, este pó de proteína é feito a partir de fontes vegetais de alta qualidade, garantindo um perfil nutricional equilibrado. Com sabor de baunilha suave e cremoso, ele é ideal para preparar shakes, smoothies, ou até mesmo como ingrediente em receitas de sobremesas. Este produto é 100% vegano, livre de laticínios, glúten e não contém açúcar adicionado, tornando-se uma opção acessível para pessoas com restrições alimentares. Além disso, possui baixo teor de carboidratos líquidos, o que o torna uma excelente escolha para quem está em dietas low carb ou cetogênicas. A combinação de proteínas vegetais ajuda na recuperação muscular e na saciedade, contribuindo para um estilo de vida saudável e ativo.
Benefícios Destacados pela Vitaminer Shop para Comprar:
1. Proteína de Alta Qualidade: Fonte de proteínas vegetais que auxiliam na construção e recuperação muscular.
2. Baixo Teor de Carboidratos: Ideal para dietas low carb, ajudando a manter o controle do peso.
3. Sem Açúcar Adicionado: Perfeito para quem busca reduzir a ingestão de açúcar sem abrir mão do sabor.
4. Versatilidade na Cozinha: Pode ser utilizado em diversas receitas, desde shakes até sobremesas, facilitando a inclusão de proteínas na dieta.
5. Apropriado para Restrições Alimentares: Produto vegano, sem glúten e sem laticínios, atendendo a diferentes necessidades dietéticas.
- Sugestão de Uso:
Para obter o máximo de benefícios do Plant Based Protein Powder, recomenda-se misturar 1 scoop (aproximadamente 30g) do pó em 250ml de água, leite vegetal ou outra bebida de sua preferência. Agite bem em uma coqueteleira ou liquidificador até que o pó esteja completamente dissolvido. Para uma experiência ainda mais saborosa, adicione frutas, vegetais ou outros ingredientes de sua escolha. O produto pode ser consumido após o treino para auxiliar na recuperação muscular ou como um lanche nutritivo ao longo do dia. Armazene em local fresco e seco para preservar a qualidade e o sabor.
Kenneth Michael Maddock –
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As a frequent consumer of vegan proteins I can vouch that the texture if flex brands vanilla is *elite*. Here I mixed it with egg whites, baking soda/powder + almond milk and made protein pancakes that were really great. If you have the carbs to spare I would add some type of flower for the density aspect but these came out fantastic and the taste is perfect. I’ve also been adding this protein to smoothies and I love the way it thickens up just the right amount. 10/10 will repurchase!
JD –
I’ve tried A LOT of different brands for plant based protein and this has been the only one that didn’t feel powdery in my mouth and I didn’t have to force myself to swallow. They also do sales fairly often and i just buy in bulk when they do.
Amazon Customer –
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I got both flavors, the vanilla tastes amazing by itself (think sweet, rich, creamy, vanilla goodness) in a normal protein shake or smoothie, but the protein dessert possibilities are endless! Because these are vegan powders, they are a lot more absorbent therefore making them transform into the perfect consistency every. damn. time. for protein desserts that don’t require any baking. Also makes it great for those of us with tummy issues that whey can sometimes aggravate.
The brownie flavor is also the bomb.com I really don’t know what kind of black magic Flex uses to get their vegan proteins to taste creamy and rich, but I would gladly hop into their white van any day if they were offering free samples of this lol! It’s just THAT GOOD.
Flex brands not only puts out some awesome, quality products, but when you add the hundreds of decadent dessert recipes that Zach has put out on his IG (@theflexibledietinglifestyle) that incorporate his products, makes any of his powders an insane value. See the crunch bar protein cookie dough I made above using this protein powder.
I will be a returning customer for long to come because of the consistent quality, taste, amazing recipes, and not to mention the great customer service I always get when contacting Zach or his team. They truly make you feel like a human and not just another number! Def give his protein a try or any of his products in general. Great stuff and a great company.
Amazon Customer –
Love this in baking and just with oat milk it was a creamy thick shake very satisfyingly brownie and not crumbly powder texture!
Hannah –
I have been searching for Vegan protein powders the past few years and tasted a handful of them, but this by far is the best of them. I love milk and whey, however it causes me inflammation so I had to go the vegan route. I use the Flex protein brand to bake cookies, cakes, and other baked items. I use the chocolate version to make Protein like ice creams. The flavor is tasty, not overly artificial, and is not grainy. The price is a little hefty, but it seems like the prices have gone up everywhere. I will continue to use this protein powder for my anabolic recipes.
Jules –
Bought based on a TikTok review. Tried several recipes hit can’t seem to find a way to tolerate the taste.
Gwen –
The macros are INCREDIBLE so I was skeptical about how it was going to taste. It tastes exactly like vanilla ice cream even just mixed with water! It’s DELICIOUS I’m so impressed!! As someone with a severe dairy allergy it’s been hard to find a good protein powder and this one blew me away
Emma J Grant –
I love your regular flex protein powder and DMed you on IG to make sure your vegan powder would bake and taste the same. In the past it has and I was so happy! But this one came and the taste is chalky and so off. I can’t eat it. I wish I could get a refund or exchange. Something isn’t right here.