Produtos Importados dos EUA
Descrição:
O Pó de Lecitina de Girassol Orgânico, 12oz, é uma fonte concentrada e prensada a frio de alta qualidade, livre de soja. Rico em fosfatidilcolina natural e antioxidantes, este produto é ideal como emulsificante de gordura à base de plantas. Além disso, ele oferece suporte à lactação em mães e melhora a saúde geral. Com 12 onças de pó de lecitina de girassol orgânico puro, este suplemento durará por muito tempo em seu plano diário de saúde. A lecitina de girassol atua como um poderoso emulsificante de gordura, combatendo o entupimento dos ductos de leite, ao quebrar e distribuir uniformemente as gorduras no leite materno. Este produto é feito com ingredientes não transgênicos, testados por laboratórios independentes e aprovados. Além disso, é livre de glúten, laticínios, ovos, amendoim, soja, trigo e nozes.
Conheça 5 Motivos Recomendados pela Vitaminer Shop para Comprar:
- 1. Suporte à lactação: O pó de lecitina de girassol orgânico é conhecido por ajudar a melhorar a produção de leite materno, auxiliando as mães durante a amamentação.
- 2. Emulsificante de gordura à base de plantas: Este produto é uma excelente opção para aqueles que buscam uma alternativa vegetal para emulsificar gorduras em suas receitas culinárias e de panificação favoritas.
- 3. Fonte concentrada de fosfatidilcolina: A lecitina de girassol é naturalmente rica em fosfatidilcolina, um nutriente essencial para a saúde do cérebro e do sistema nervoso.
- 4. Antioxidantes naturais: Além de seus benefícios para a saúde, a lecitina de girassol orgânico também é uma fonte de antioxidantes naturais, que ajudam a combater os danos causados pelos radicais livres.
- 5. Qualidade garantida: Este produto é feito com ingredientes não transgênicos, passou por testes de laboratório de terceiros e é livre de glúten, laticínios, ovos, amendoim, soja, trigo e nozes.
– Sugestão de Uso:
Para obter os melhores resultados, misture uma colher de sopa de pó de lecitina de girassol orgânico em suas receitas culinárias ou de panificação favoritas. Também pode ser adicionado a smoothies, shakes ou bebidas quentes. Recomenda-se consultar um profissional de saúde antes de iniciar qualquer suplementação.
ColorfulSimpleLife –
The organic sunflower lecithin powder produced excellent results with my recipes. The powder dissolved almost instantly after mixing and I didn’t notice a flavor difference in my recipes as my other ingredients always seemed to be more flavorful. Overall, the powder works well for my recipes and is soy-free.
Amazon shopper –
I like putting this in my smoothies or coffee and haven’t had any issues with it not dissolving. As others have said, it is very sticky, so living in a humid part of the county I always run into certain powders getting sort of tacky, but so far haven’t had an issue with this one. What I most appreciate is there isn’t a strong over powering flavor. It seems tasteless to me and I’m usually able to taste anything extra that I add to my coffee.
Kelsey H –
This sunflower lecithin powder dissolves easily, but it sticks to everything, including the scoop and my fingers.
I drink it with my iced coffee (with plenty of cream and sugar) and haven’t noticed it affecting the taste except for one time when I didn’t stir it enough—but I usually use a half scoop in a large cup of coffee. When you can taste it, it leaves a lot to be desired. I don’t notice it smelling as much as lecithin capsules, but it tastes the way the capsules smell.
I’m not going to punish this supplement for its nature (tasting like it’s supposed to and being messy), but I will probably switch back to capsules after this. It’s a good quality supplement aside from the inconvenience, though.
tww99 –
The thick liquid lecithin is sticky and messy. I like this powder better.
mary-grace –
Excellent excellent excellent love you thought I was getting granules but I got to powder instead and it takes delicious in my smoothies thank you so much we’ll get it again five stars
Signal Sisters –
Organic and cold pressed soy lecithin powder – just a little goes a long way. Mine arrived looking and smelling fresh, the bag is well sealed with a far away expiration date. I like the taste of sunflower lecithin, so this tastes great in smoothies or stirred into morning coffee with coconut milk or whey. I like the slightly nutty flavour, although I’m used to it and my family eats sunflower butter and sun seeds. Feels good to my brain, and lends to a sustained energy throughout the morning. Healthy alternative to soy lecithin, can be added to plant based milks too.
Jelynda –
I like this stuff a lot better than the liquid form. It’s way easier to work with, and seems to do the trick. It doesn’t seem to affect taste too much. My only issue with it is that, the tiniest bit of the powder getting in the zipper can make it difficult, if not impossible, to securely seal it. I had to put it into a second resealable bag to ensure it stays fresh and doesn’t get everywhere. The manufacturer would do well to switch to the more velcro-like kind of zipper seal like you find in some brands of Epsom salt or Bob’s red mill tapioca starch (the best examples I can think of). Other than that, I’m happy with this brand of sunflower lecithin, which I use to make smooth drinks with added coconut milk powder.
Butterfly –
This brand of sunflower lecithin seems comparable to the other brands I’ve tried, with no difference in texture or taste. I’ve liked Deal Supplements’ offerings for years and wasn’t aware they also make food additives, so that’s nice to know for whenever I need an economical option. I like using lecithin to thicken soups, smoothies etc. The powder form is a little more fiddly than capsule forms, but when you need a thickener it helps.