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Descrição do Produto: Now Foods Stevia Glycerite, 8 Fl Ounces
O Now Foods Stevia Glycerite é um adoçante natural que se destaca por sua pureza e versatilidade. Com 8 onças de um líquido concentrado, este produto é ideal para quem busca uma alternativa saudável ao açúcar e outros adoçantes artificiais. A fórmula é baseada na stevia, uma planta conhecida por suas propriedades adoçantes, e é extraída de maneira a preservar suas qualidades naturais. O Now Foods Stevia Glycerite é uma escolha perfeita para quem deseja adoçar bebidas, sobremesas e receitas sem adicionar calorias indesejadas.
- Better stevia glycerite 8 oz by now foods
- NOWFOODSVitamin-Natural Foods- 8OZ
- Now foods product upc : 733739069535
Este adoçante é especialmente formulado para ser facilmente incorporado em uma variedade de preparações, desde chás e cafés até molhos e marinadas. Sua textura líquida permite uma dosagem precisa, garantindo que você possa ajustar o nível de doçura de acordo com suas preferências pessoais. Além disso, o Now Foods Stevia Glycerite é livre de calorias, o que o torna uma excelente opção para dietas de controle de peso e para aqueles que buscam manter níveis saudáveis de açúcar no sangue.
Benefícios Destacados pela Vitaminer Shop para Comprar:
1. Adoçante Natural: Feito a partir da planta de stevia, é uma alternativa saudável ao açúcar refinado.
2. Sem Calorias: Ideal para quem deseja reduzir a ingestão calórica sem abrir mão do sabor doce.
3. Versatilidade: Pode ser utilizado em diversas receitas, desde bebidas até pratos salgados.
4. Fácil Dosagem: A forma líquida permite um controle preciso da quantidade utilizada.
5. Sem Aditivos Artificiais: Produto livre de conservantes e ingredientes artificiais, promovendo uma alimentação mais saudável.
Sugestão de Uso:
Para utilizar o Now Foods Stevia Glycerite, recomenda-se começar com uma pequena quantidade, pois o produto é altamente concentrado. Adicione de 5 a 10 gotas em bebidas como chás, cafés ou smoothies, ajustando conforme o seu gosto pessoal. Para receitas, comece com uma colher de chá e aumente gradualmente até atingir o nível de doçura desejado. Armazene em local fresco e seco, longe da luz direta, para preservar suas propriedades.
Rochelle Hanna –
Love this stevia in my smoothie.
Amazon カスタマー –
糖質制限中で今まで海外サイトでこちらの商品を買っていましたが（3本以使用）、日本に輸入出来なくなり少し高くなりましたが仕方がない。日本で売っているステビア○○○などは、ステビアとエリスリトールの混ぜ物が多くあまり甘くなく、量を多く使うので高くつく。苦みは多少感じますがステビア100％の方が、甘みが強くて私には良い。ステビア100％の粉も使いますが、液体は飲み物や煮物でも使いやすいので無くてはならない商品。お願いです値上げしないで下さい。液体のステビアでは、売切れや送料の関係で今の所最安値です。ただしこのステビア見つけられればですね。一週間もかからずすぐに届けて頂き有難うございました。
Colleen K. O’Sullivan –
I use this mostly for coffee and tea, one drop for a large glass or cup and no bitter aftertaste. Don’t use too much or taste it directly.
JK –
Heather L. Parisi has already posted the healthy benefits of Stevia, so I don’t need to list those. I have tried every sweetener on the market – all of the artificial sweeteners of course, and then when I decided to stop all artificial sweeteners I began to try all of the products containing Stevia. I tried the powdered products as well as the liquid forms. None of them compare to Now Foods Stevia Glycerite. It has the most sweet taste and no alchohol taste. It does take a couple of weeks to get the formula correct as to how much to use per cup of coffee or glass of tea. I make a gallon of tea and put in two teaspoons, but we like out tea especially sweet. Stevial is very, very, strong so it does not take much to sweeten. There is no after taste because there is no alchohol.We use it in cereal, coffee, tea, muffin batter, cornbread batter, just about anything we would use suger in we use the stevia. It is very versatile. I have found that the results of cooking with this Stevia to be great. We have traveled with this and had no problems at all. A 2 ounce bottle of Now Foods Stevia Glycerite is about $7.00 at the local stores. Online I have been able to find the 8 ounce bottle for around $13.00 – $16.00. Even with the shipping cost those prices are a huge savings over the local prices. Most times I can get free shipping. I buy the small two ounce empty bottles with the dropper online for about $2.00 each and transfer the Stevia into them. Then I am able to take the small dropper bottles in my purse and keep one in the car. I have not found heat to damage the Stevia at all. You may want to keep your Stevia Glycerite in a plastic ziploc bag as sometimes the bottle will become a little sticky if you are not careful. One thing though, if you do start taking the Stevia and using it at restaurants and such be prepared for a lot of people to ask you just what it is that you are putting in your drinks! They are so curious about the little brown or blue bottles they just have to ask.
TIP* Make sure you are ordering the NON-ALCHOHOL version. The alchohol gives the Stevia a totally different taste. We do not like the Stevia with Alchohol.
Saurabh –
As expected, all stevia products have a weird after taste. This is no different.
henhouse05 –
I’ve used this for a handful of years and am very pleased with it! Because the stevia is based in glycerine, the bitter aftertaste is gone (for me). I read somewhere that the ratio is 1tsp of this is equivalent to 1 cup the sweetness of sugar. We use this is most applications that are liquid that do not need bulk, or just to lessen the amount of sugar we do use. My family can’t handle sugar alcohols. (But I do have one daughter who also takes issue with this, it makes her feel off.)
Mels –
I have also used SweetLeaf brand drops. I actually prefer this Stevia Glycerite for a few reasons:
Firstly: It doesn’t require refrigeration. This a bonus because I like to drink tea all day at work – when I sweetened with the SweetLeaf I’d have to walk to the hot water cooler to begin steeping my tea; go back to my desk; then remove the tea and walk back to the mini fridge to apply drops to sweeten the tea. I could have put the drops in during steeping I suppose, but the purist in me didn’t want to.
Secondly: I actually find this to be more concentrated than SweetLeaf. I’d use 3 drops of SweetLeaf; with Now Stevia Glycerite I use one. This product is more viscous than SweetLeaf brand – it’s more like honey – but that doesn’t bother me since I just tip the jar and apply the drop to a spoon, then stir the spoon into my tea.
Thirdly: This is an odd one, but for whatever reason SweetLeaf just doesn’t do it for me for coffee. I have to use 5-8 drops, and even then it has a sort of strange aftertaste flavor that comes out when sweetening coffee that I never noticed with tea (maybe because of needing to use additional drops?). However Better Stevia Glycerite works just fine in coffee. Might be just in my head, but it seems like the Glycerite also adds a subtle velvety mouth feel to beverages as well.
S. Linkletter –
I needed a replacement for the Splenda I had been using as a sweetener because the Splenda makes me nauseous. I decided to try stevia because it is a natural zero-calorie sweetener. After reading all of the reviews, I was braced for something that was only just tolerable in aftertaste, like saccharin, but at least not upsetting to my stomach. When it arrived, I tasted it straight out of the bottle. Wow, this stuff is good! I had my husband taste it, and he said it tastes minty. I guess neither one of us is afflicted with whatever condition it is that causes people to think stevia tastes bad.
The very first test I put it to was sweetening a batch of dark chocolate frozen kefir, with orange oil added. This is a potentially very bitter mixture, and requires good sweetening to counteract the bitterness. The stevia did the job. I think I used about 30 drops, which sounds like a lot but is only enough for 6 – 10 cups of beverage according to the directions on the bottle. Even assuming 2 tsp of sugar per cup of beverage and the maximum of 10 cups, that is equivalent to less than 0.5 cup of sugar. The recipe called for 1.25 cups of sugar. I think that is pretty good performance. I didn’t feel nauseous afterward, either, and I would have after using 1.25 cups of Splenda (at 1:1 replacement as per instructions) in the dessert.
I bought both an 8-oz bottle and a 2-oz glass dropper bottle. My plan is to use the dropper bottle to apply the sweetener, and fill it from the larger, more economical, bottle.
Edit 5 days later: I am finding that 5 drops per cup of kefir is enough for my frozen kefir desserts when the flavoring is not so bitter as the dark chocolate and orange oil. It costs a little more than the Splenda, per serving, but it is worth it not to feel ill afterward. I am about to buy more while the price is good, so I don’t run out.