Frete Grátis em todos os produtos
O TALCUFON Whole Egg Powder é a solução perfeita para quem busca praticidade e qualidade na cozinha. Com 227g de puro poder nutricional, este pó de ovo integral é uma fonte rica em proteínas, vitaminas e minerais essenciais, oferecendo uma maneira conveniente de aumentar a ingestão diária de nutrientes. Produzido a partir de ovos 100% naturais, o pó de ovo fresco é livre de conservantes, garantindo uma fonte de nutrição pura e natural para aqueles que valorizam a qualidade em sua alimentação.
A facilidade de uso é um dos grandes atrativos deste produto. Ao eliminar a necessidade de lidar com gemas quebradas ou a separação de claras, o TALCUFON Whole Egg Powder permite que você simplesmente misture a quantidade desejada de pó com água. Em questão de segundos, você terá o equivalente a ovos frescos, prontos para aprimorar suas receitas favoritas sem esforço. Ideal para acampamentos, provisões de emergência ou situações em que ovos frescos são escassos, este pó garante versatilidade culinária sem compromissos.
Além disso, o design inovador da embalagem com zíper à prova de pó permite que você feche o saco facilmente, mantendo os ovos em pó frescos por mais de um ano. Sem desperdícios e sem preocupações! E se, por algum motivo, você não estiver satisfeito com o produto, nossa equipe está pronta para resolver qualquer situação.
– Nutrição Completa: Fonte rica em proteínas, vitaminas e minerais essenciais.
– Praticidade: Elimina a necessidade de ovos frescos, facilitando o preparo de receitas.
– Versatilidade: Ideal para diversas situações, como acampamentos e emergências.
– Durabilidade: Mantém a frescura por mais de um ano, evitando desperdícios.
– Qualidade Garantida: Produzido com ovos 100% naturais e sem aditivos.
Para utilizar o TALCUFON Whole Egg Powder, misture uma colher de sopa (aproximadamente 10g) do pó com 2 colheres de sopa (30ml) de água para obter o equivalente a um ovo grande. Agite bem até que a mistura esteja homogênea e utilize-a em suas receitas como faria com ovos frescos. Este produto é perfeito para panquecas, bolos, omeletes e muito mais, proporcionando uma textura e sabor excepcionais em cada prato.
Wooyoo –
I love that there is one ingredient in this package and it is whole eggs. And they are powdered and filled to the very top of the bag. I have not tried just cooking them up as eggs because that was not my intention with this. But I have used them as an egg replacement in baked goods. I first tried it as an egg replacement in a waffle mixture I was making, and the waffles came out so light and fluffy. It’s a little challenging to figure out how much to use because it’s two parts powder to three parts water but what amount equals one egg? I took an estimate and mixed up enough that it would look like the amount of an egg. Super convenient for when you don’t have fresh eggs on hand, or don’t want to use them for baking.
michele –
TALCUFON Egg Powder 8Oz, Just Egg Ingredient, No Additives, Homogenized, Pasteurized, Gluten-Free Great for Baking and Cooking 227G
First impressions: Nice resealable pouch full of powdered eggs. The eggs are a fine powder and are ready to use. There is little to no smell.
Installation/setup: Use as directed to reconstitute and use as eggs in your recipes.
Final thoughts: I used this as eggs in my dinner roll recipe for Thanksgiving. The rolls were as I have always made them, and I’ve always used fresh eggs. They were fluffy and rose well, my family never knew the difference. I like this and I’m glad I got it.
⭐️1 star – I don’t recommend it at all, poor quality.
⭐️⭐️ 2 stars – I don’t recommend it, it has multiple faults, or a very high price.
⭐️⭐️⭐️ 3 stars – It’s passable, It has some faults but the quality is ok for what it is.
⭐️⭐️⭐️⭐️ 4 stars – Product quite acceptable, it does what it promises.
⭐️⭐️⭐️⭐️⭐️ 5 stars – Product that I totally recommend.
Mira –
I like it.
Michael F. –
Texture is a little off, typo on the package makes me a little suspicious about the quality. Taste isn’t bad.
michele –
I just started baking and discovered this powdered form of eggs. It’s easy to use compared to regular eggs, creates less mess, and is more accurate for baking. The results are especially better. I can leave it out and easily take it to friends
Wooyoo –
This package is not what is advertised it’s 8 ounces not 80
NEGirl –
Powdered eggs sure have come a long way since my navy days. Where those had more of a batter texture this mixed as directed cooked up light and fluffy. I figured I’d be using this mostly to add to recipes but it is good enough to eat by itself as scrambled eggs since the only ingredient is egg, it has a nice egg flavor with no off aftertastes or odd textures.
Michael F. –
Used this powder to make a loaf of banana bread and it came out looking and tasting fine. Couldn’t tell any difference between using real eggs and this powder.
After mixing with water and seeing the consistency, I don’t think I’d ever use these as a pure egg replacement – meaning these probably wouldn’t work well for a scrabble or omelet. The consistency is obviously wrong. However, for an alternative to use in mix and/or binder in recipes it works fine.
I do have some concerns regarding one of the companies listed on packaging. Doing some research I found the KyleParrino address is a single family home (?) with no business connections and/or business listing that I can discern. Additionally, the address on packaging comes up as a “previous address” for a Kyle Parrino.
Conversely, the Talcufon company which is based in China is registered via the United States Patent and Trademark Office in the category of Meats and Processed Food Products with a US address [“The legal correspondent for TALCUFON trademark is WILLY H. WONG MINDER LAW GROUP, 1043 GARLAND AVE. UNIT C #626, SAN JOSE, CA 95126 UNITED STATES.”] and it does sell various products on various platforms apparently without issue.
Given that I and others are still alive and well after eating, it appears safe to use, and I will continue to use the rest of the package. However, because of the open questions I have concerning the business regarding “Kyleparrino” I can’t in all good conscience, fully recommend.