Produtos Importados dos EUA
- Melhor Valor – 50% Mais Potente e 50% Mais Cápsulas – Obtenha 180 cápsulas vegetarianas por frasco, o que equivale a um suprimento de 6 meses! Você terá dificuldade em encontrar um produto semelhante que forneça uma potência de 755mg por cápsula com Curcumina de Cúrcuma e extrato de pimenta preta para uma absorção e biodisponibilidade aprimoradas.
- Extremamente Potente, Absorção Superior – A VitaBreeze possui 750mg de Curcumina de Cúrcuma, com 5mg de extrato de pimenta preta, que é necessário para uma absorção superior. A maioria dos concorrentes possui apenas 500mg por cápsula e muitos não contêm pimenta preta. Cuidado com os suplementos que não contêm Curcumina padronizada e piperina. Comece com o melhor, experimente a VitaBreeze hoje.
- Amplamente Pesquisado – A Cúrcuma é uma das ervas mais estudadas atualmente, com o Instituto Nacional de Saúde catalogando milhares de estudos publicados sobre seus diversos componentes. Historicamente usada na Ayurveda, os cientistas modernos continuam a achar essa especiaria antiga fascinante.
- Sem OGMs, Ligantes, Preenchedores, Conservantes – Nosso suplemento de Curcumina de Cúrcuma é completamente puro e limpo. Não há OGMs, ingredientes artificiais, preenchedores, ligantes, conservantes ou estearatos em nosso suplemento. Também é livre de soja, glúten, laticínios, ovos, frutos do mar, milho, trigo e amendoim. Incluímos apenas o que você precisa – uma potente dose de 755mg de Curcumina de Cúrcuma com extrato de pimenta preta para absorção superior.
- Testado para Pureza e Potência – Estamos comprometidos em garantir que cada produto atenda a rigorosos procedimentos de controle de qualidade para pureza e potência. Nossos produtos são fabricados em uma instalação inspecionada, seguindo diretrizes rigorosas de Boas Práticas de Fabricação (BPF) para garantir a mais alta qualidade e os produtos mais equilibrados para nossos consumidores. Adquira o seu frasco hoje, enquanto durarem os estoques.
Conheça 5 Motivos Recomendados pela Vitaminer Shop para Comprar:
1. Potência Extra – Cada cápsula do Complexo de Curcumina de Cúrcuma com Extrato de Pimenta Preta da VitaBreeze contém uma potente dose de 755mg, garantindo que você obtenha todos os benefícios dessa poderosa especiaria.
2. Absorção Aprimorada – A presença do extrato de pimenta preta na fórmula ajuda a melhorar a absorção da curcumina, permitindo que seu corpo aproveite ao máximo os seus efeitos benéficos.
3. Pureza e Qualidade – A VitaBreeze se preocupa com a qualidade de seus produtos. O Complexo de Curcumina de Cúrcuma é livre de OGMs, ingredientes artificiais, conservantes e outros aditivos indesejados, garantindo que você esteja consumindo um suplemento puro e de alta qualidade.
4. Pesquisa Científica – A cúrcuma é uma das ervas mais estudadas atualmente, com milhares de estudos científicos comprovando seus benefícios para a saúde. Ao comprar o Complexo de Curcumina de Cúrcuma da VitaBreeze, você está escolhendo um produto respaldado por pesquisas científicas.
5. Longa Duração – Com 180 cápsulas por frasco, o Complexo de Curcumina de Cúrcuma da VitaBreeze oferece um suprimento de 6 meses, garantindo que você tenha o produto por um longo período e possa desfrutar de seus benefícios continuamente.
– Sugestão de Uso:
Para obter os melhores resultados, recomenda-se tomar 1 cápsula do Complexo de Curcumina de Cúrcuma com Extrato de Pimenta Preta da VitaBreeze diariamente, de preferência com uma refeição. Consulte um profissional de saúde antes de iniciar qualquer suplementação.
J Gilmore –
I was first introduced to the supplement Turmeric (and thus it’s most active constituent Curcumin) through a tennis pro who advised that I take this product to reduce inflammation and encourage healing in an injured knee (torn meniscus). She gave me her partially full bottle for me to get started. After a about three weeks, I noticed a marked relief in pain (I’m on my feet a lot at my job). I was impressed! What impressed me further was when I went on the internet to research this supplement and discovered the “laundry list” of significant benefits that have been found! Turmeric with concentrated Curcumin has very powerful anti-oxidant and anti-inflammatory benefits that heals tissue damage as well as improve the function of many organs of the body. The anti-cancer, anti-heart disease, anti-arthritis, anti-alzheimer’s… properties certainly grab one’s attention! Read up on the product to find out more.
When it was time for me to get a new bottle of the supplement, I chose this Vita-Breeze brand. Why? Well I kind of pride myself on being a good “quality & value finder”. The VitaBreeze brand of Turmeric Curcumin: (1) contains more active ingredient for the dollar than most other competitors, (2) it’s standardized to a very high degree of active ingredient, (3) it include the ingredient “piperine” which increases digestive absorption something like 10 times over!, (4) has been produced and inspected under GMP quality assurance standards, and finally (5) has more pills / milligrams per bottle, for the dollar, than most other competitors (AKA: VitaBreeze was the best value that I could find, by far).
BTW, I shared this info with the tennis pro who had introduced me to Turmeric originally. She has since switched over to this brand! Thanks for reading my review.
Jon G.
jbs –
It’s expensive but it’s better than the local brands that offer curcumin and better trust a brand from the the states, even if it’s more expensive here purely because I think they have stringent quality checks and they take lawsuits and getting sued pretty seriously.
E J Clark –
Turmeric (Curcumin) The Most Clinical Studied Herb of all Herbs in the world, December 28, 2014
By E J Clark
Clinical Trials
[…]
Also Search: […]
M.D. Anderson Cancer Center In Huston
Turmeric Search: […]
Please note that this website is purely for information purpose. Although FDA has approved curcumin as “generally regarded as safe (GRAS)”, none of these claims have been approved by the FDA. Although 40 different clinical trials have been completed, most of the evidence about the activity of curcumin is still based on preclinical studies.
turmeric An East Indian plant that is a member of the ginger family and is used as a spice and food color. The underground stems are used in some cultures to treat certain stomach problems.
The substance in turmeric that gives it a yellow color (curcumin) is being studied in the treatment of cancer, Alzheimer’s disease, cystic fibrosis and psoriasis. The scientific name is Curcuma longa. Also called Indian saffron and jiang huang.
Turmeric Search: […]
Completed clinical trials with Curcumin
The Most Clinical Studied Herb of all Herbs in the world
Disease Dose/Frequency Patients
Phase 1 2000 mg/day 10
Phase-I 500-12,000 mg/day x 90 days 25
Phase 1 500-12,000 mg/day 24
Rheumatoid arthritis 1,200 mg/day x 14 days 18
Postoperative inflammation 500 mg/day; 3 x/day x 5 days 46
External cancerous lesions 1% ointment x several months 62
Cardiovascular 500 mg/day x 7 days 10
Atherosclerosis 10 mg; 2 x/day x 28 days 12
HIV 625 mg; 4 x/day x 56 days 40
Gall bladder function 20 mg, single dose (2h) 12
Gall bladder function 20-80 mg, single dose (2h) 12
Chronic anterior uveitis 375 mg; 3 x/day x 84 days 32
Idiopathic Inflamm Orbital pseudotumors 375 mg; 3 x/day x 180-660 days 8
Psoriasis 1% curcumin gel 40
Psoriasis 4.5 g/day x 84 days 18
Colorectal cancer 36-180 mg/day x 120 days 15
Colorectal cancer 500-3700 mg/day x 120 days 15
Irritable bowel syndrome 72-144 mg/day x 56 days 207
Liver metastasis of CRC 500-3700 mg/day x 7 days 12
Colorectal cancer 500-3700 mg/day x 7 days 12
Cadaveric renal transplantation 480 mg; x 1-2/day x 30 days 43
Tropical pancreatitis 500 mg/day x 42 days 20
Ulcerative proctitis 550 mg; x 2-3/day x 60 days 5
Crohn’s disease 360 mg; x 3/day x 30 days 5
Ulcerative colitis 2000 mg/day x 180 days 89
Familial adenomatous polyposis 480 mg; x 3/day x 180 days 5
Cognitive function – 1010
Prostatic intra-epithelial neoplasia (PIN) – 24
Helicobacter pylori infection 300 mg/day x 7 days 25
Goel A, Kunnumakkara AB, Aggarwal BB. Curcumin as “Curecumin”: from kitchen to clinic.
Biochem Pharmacol. 2008 Feb 15;75(4):787-809.
________________________________________
Ongoing clinical trials with Curcumin
Disease Study Type/Design Patients # Trial Site
Colorectal cancer, ACF Phase-I, Randomized – Rockefeller University Hospital
Colon cancer, ACF Phase-III, Randomized 100 Tel-Aviv Sourasky Med. Center
Colorectal cancer, ACF Phase-II, Non-randomized 48 University of Illinois, Chicago
FAP Phase-II, Randomized 68 University of Pennsylvania
FAP Phase-II, Non-randomized – Johns Hopkins University
Aberrant crypt foci Prevention, Randomized 60 Cancer Institute of New Jersey
Pancreatic cancer Phase-II, Non-randomized 45 Rambam Medical Center, Haifa
Pancreatic cancer Phase-II, Non-randomized 50 M.D. Anderson Cancer Center
Pharmacokinetics Treatment, Non-randomized 6 Massachusetts General Hospital
Myelodysplactic syndrome Phase-II 30 Univ. Massachusetts, Worcester
Alzheimer’s disease Phase-II, Randomized 33 Univ. of California Los Angeles
Alzheimer’s disease Phase-I & II, Randomized7 30 Chinese University of HK
Multiple myeloma Randomized 30 M.D. Anderson Cancer Center
Myelodysplastic syndrome Phase-I & II, Non-randomized 50 Hadassah Medical Organization
Psoriasis Phase II, Non-randomized – University of Pennsylvania
Epilepsy Phase 1 ? AIIMS, Delhi, India (Gupta YK)
Advanced HNSCC Phase II (1-8 g/day; 56 days) 40 Himalyan Institute Med. Sci.
HNSCC Phase II/III DBRPC 300 AIIMS, Delhi
Cervical cancer (Stage IIb, IIIb) Phase II/III DBRPC 100 AIIMS, Delhi
Oral premalignant lesions Phase II/III DBRPC 90 Tata Memorial Cancer Ctr
Oral premalignant lesions Phase II/III DBRPC 96 Amrita Institute, Kerala
Oral leukoplakia Phase II (curcumin gel) 100 Reg. cancer center, Kerala
Gall bladder cancer Phase II (2-8 g/day) 60 BHU, varanasi
Pancreatic cancer Phase II (8 g/day) 40 Kyoto University
PSC Phase I (8 g/day) 20 Amsterdam Medical Ctr.
Ulcerative colitis Phase I (8 g/day) 20 Amsterdam Medical Ctr.
Barretts Metaplasia Phase I (8 g/day) 20 Amsterdam Medical Ctr.
MGUS Phase I (3.4 g/day) St. George Hospital, Sydney
Goel A, Kunnumakkara AB, Aggarwal BB. Curcumin as “Curecumin”: from kitchen to clinic.
Biochem Pharmacol. 2008 Feb 15;75(4):787-809.
Prevention and treatment of neurodegenerative diseases by curcumin
Aggarwal et al, in Micronutrients and Brain Health (ed. by Packer L, Helmut Sies H, Eggersdorfer M, and Enrique Cadenas E, CRC, Press, 2008)
Introduction
[…]
Although science has led to remarkable additions to our repertoire of drugs, it is estimated that 80% of the World population cannot afford the current treatment for their diseases. For many modern medicines their benefits are outweighed by their toxic side effects. Thus treatments that are safer, more effective, and cheaper are needed. The mechanisms of action of traditional medicines are shrouded in mystery, even though they have been used for thousand of years: neither the active components nor their molecular targets have been very well identified. Curcumin, a yellow component of turmeric or curry powder, however, is an exception. Almost 2000 papers have been published on the subject. Its mechanism of action can be compared to inhibitors of cyclooxygenase-2 (Celebrex), HER2 (Herceptin), TNF (Enbrel, Humira, Remicade), EGFR (Erbitux and Iressa), and vascular endothelial cell growth factor (Avastin), all of which have been approved for human use by the FDA. There is one big difference, however: curcumin as a single agent can down regulate every one of these targets, making it more likely to be effective against the targeted disease. Thus curcumin regulates multiple targets (multitargeted therapy) and is inexpensive. Centuries of use as a dietary agent have demonstrated its safety; as an added reassurance, human clinical trials of curcumin have shown it to be safe. For further proof of concept, please follow the journey on this website.
Curcumin is an active component of turmeric (Curcuma longa), used as a spice and as an Ayurvedic medicine for centuries on the Indian subcontinent. Curcumin has been shown to suppress carcinogenesis of the skin, liver, lung, colon, stomach, and breast. It has also been shown to inhibit the proliferation of a wide variety of tumor cells in culture and promote apoptosis through Bid cleavage, cytochrome C release, caspase-9 activation and then caspase-3 activation. Curcumin has been shown to lower blood cholesterol, promote wound healing, prevent skin wrinkling, inhibit inflammation, suppress rheumatoid arthritis, and inhibit human immunodeficiency virus replication. Curcumin mediates this wide variety of therapeutic effects through the regulation of the transcription factors nuclear factor-kappa B and activator protein, suppression of IκBα kinase and c-jun N-terminal kinase, and inhibition of expression of cyclooxygenase 2, cyclinD1, adhesion molecules, matrix metalloproteases, inducible nitric oxide synthase, HER2, epithelial growth factor receptor, bcl-2, bcl-xl, and tumor necrosis factor. Pharmacologically, curcumin is quite safe, and doses as high as 8 g/day have been administered orally to humans with no side effects. Numerous therapeutic activities as outlined above, its pharmacological safety and its color qualifies curcumin as “Indian solid gold”
What is Curcumin?
[…]
CONCLUSIONS: We conclude that curcumin is well tolerated and our preliminary results suggest biologic activity in pancreatic cancer.
[…]
curcumin in tumeric
Turmeric Adds Spice to Your Health
By Cancerwise Blogger on January 31, 2011 9:57 AM | Comments (5)
By Lana Maciel, MD Anderson Staff Writer
One of the keys to tumor suppression could possibly lie in the Indian spice turmeric. Often used in curry dishes, it is commonly known as “Indian solid gold” for its proven health benefits.
Various scientific studies have shown that the yellow compound in turmeric, curcumin, contains potent antioxidant and anti-inflammatory properties. These can inhibit tumor cell growth and suppress enzymes that activate carcinogens.
In fact, a small Phase II study at MD Anderson in 2008 indicated that in patients with pancreatic cancer, daily dosage of curcumin without chemotherapy helped slow tumor growth in some patients and reduced the size of a tumor in one patient.
Bharat Aggarwal, Ph.D., professor in the Department of Experimental Therapeutics, continues to conduct and analyze a number of studies that focus on the effects of curcumin on cancer. He says he believes it is effective on all forms of the disease due to its suppression of angiogenesis (blood vessel growth) of tumor cells.
“No cancer has been found, to my knowledge, which is not affected by curcumin,” Aggarwal says. “The reason curcumin is so effective against cancer is that it hits not just a single target or cell signaling pathway but dozens of targets implicated in cancer.”
In addition to these scientific findings, the cancer rate in South Asia makes an even stronger case for the cancer-fighting benefits of turmeric. It is used regularly in culinary dishes of this region.
“The incidence of the top four cancers in the United States– colon, breast, prostate and lung — is 10 times lower in India,” Aggarwal says.
Incorporate turmeric into your daily diet
Used as a primary ingredient in many Indian, Persian, Thai and Malay dishes, turmeric pairs well with garlic, citrus, coriander and cumin. You, too, can reap the benefits of this spice by using it in your daily cooking.
For starters, try the following recipe, courtesy of Aggarwal, as a great side dish for a healthy curried chicken dish.
Vegetables With Turmeric
Ingredients:
• 3 tablespoons olive oil
• 1 teaspoon turmeric
• ¼ teaspoon red chili powder
• ½ teaspoon salt
• ½ teaspoon cumin
• ½ teaspoon coriander powder
• ½ teaspoon pomegranate seeds
• ½ teaspoon mango powder
• Sliced vegetables such as potatoes, cauliflower, carrots, etc.
• Sliced onions, ginger and tomatoes
Directions:
1. In a small bowl, mix together salt, turmeric, red chili, cumin and coriander powders.
2. On a stovetop, heat the olive oil in a pan. First roast onions and ginger and then add vegetables and spice mix together in the pan and stir until vegetables are coated in spices.
3. Allow vegetables to simmer on low heat for 10-15 minutes, stirring occasionally.
4. Turn off the heat, sprinkle with sliced tomatoes, pomegranate seeds and mango powder and enjoy.
Categories:
• Cancer Prevention,
• Cancer Research,
• Nutrition
Tags:
• Cancerwise Feature Story
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5 Comments
Lola | January 31, 2011 11:31 AM | Reply
The percentage of the active compound curcumin in tumeric is quite low. Curcumin has extremely limited bioavailability– given the low amount of the active compound curcumin in tumeric, why would eating it be healthful?
No scientist who actually understands statistics would confuse correlation with causality per statement “In addition to these scientific findings, the cancer rate in South Asia makes an even stronger case for the cancer-fighting benefits of turmeric. It is used regularly in culinary dishes of this region.
“The incidence of the top four cancers in the United States– colon, breast, prostate and lung — is 10 times lower in India,” Aggarwal says.”
For interesting reading on curcumin for cancer, please see: […] | February 2, 2011 4:27 PM | Reply
I’ve been taking curcumin capsules for more than 3 years, hoping to make a difference in the growth of my non-small cell lung cancer with bone metastases. The fact that I’m alive 4 years after diagnosis should suggest that something is helping; in addition I am walking 4 to 5 km (2 1/2 to 3 miles) a day, in less than an hour.
Turmeric itself seems to contain an anti-fatigue factor, which was a totally unexpected benefit in the early days when I started swallowing a teaspoonful twice a day. Suddenly I had plenty of energy and could do things again. I’ve had the same reports from people with systemic mastocytosis, rheumatoid arthritis, and other diseases. For some people it makes no difference, but no harm trying it!